Innovation Consultant

Mª Carmen holds a Bachelor’s Degree in Food Science and Technology from the University of Granada, a Master’s Degree in Integrated Quality Management from the University of the Balearic Islands, and complementary training such as Project Management Professional Certification.

Throughout her career, she has worked in various environments, both in the private sector and in public institutions and the University of Granada. She has played a key role in the management and promotion of research and innovation projects, working closely with multidisciplinary teams and participating in publicly funded projects.

She is passionate about science and open innovation and is characterized by his initiative and commitment in everything he does